Race is on to feed warming world

Scientists warn that plant breeders will need to accelerate development schedules if they are to ensure the ever-growing population can be fed as global temperatures rise.
Posted On 23 Jun 2016
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Warming raises global economic threats

Research shows that the effects of extreme heat and weather events on production of raw materials has far-reaching and costly financial implications.
Posted On 17 Jun 2016
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Sustainable seafood market is surging, study finds

report examines market and performance trends of the nine most prevalent seafood certification schemes
Posted On 11 May 2016
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Wasted food’s heavy burden on climate

Cutting the vast amount of food we waste could have a major impact on reducing the effects of climate change,
Posted On 13 Apr 2016
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Reducing food waste could help mitigate climate change

Currently, one third of global food production never finds its way onto our plates.
Posted On 08 Apr 2016
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GM crops can thrive as climate warms

Plants genetically modified for hotter temperatures and increased CO2 could raise yields to alleviate global food shortages.
Posted On 04 Apr 2016
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Have humans tilted the climate books out of balance?

Greenhouse gases from cattle, fertilisers, manure and agriculture mean that human activities have turned the land and soil into part of the global warming machine.
Posted On 24 Mar 2016
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Heat is heading for new extremes

Researchers warn that more areas of the world will swelter more often in potentially lethal heatwaves unless greenhouse gas emissions are drastically curtailed.
Posted On 02 Mar 2016
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